Issue 110-4 Dic 2014
Plant Production The effect of water salinity on growth and ionic concentration and relation in plant tissues in Zinnia
elegans and Tagetes erecta for use in urban landscasping A. Escalona, M. C. Salas-Sanjuán C. Dos Santos y M. Guzmánhttps://doi.org/10.12706/itea.2014.020 325 Organic production and antioxidant capacity of cucumber fruit H.A. Díaz-Méndez, P. Preciado-Rangel, V.P. Álvarez-Reyna,
M. Fortis-Hernández, J.L. García-Hernández y E. Sánchez-Chávezhttps://doi.org/10.12706/itea.2014.021 335 Animal Production A sustainability assessment of organic and conventional beef cattle farms in agroforestry systems:
the case of the ?dehesa? rangelands A.J. Escribano, P. Gaspar, F.J. Mesías, A.F. Pulido y M. Escribanohttps://doi.org/10.12706/itea.2014.022 343 Normal vs. DFD beef: evaluation by a consumer panel and comparison by pH and color R. Álvarez, M. Valera y M.J. Alcaldehttps://doi.org/10.12706/itea.2014.023 368 Agricultural Economics The introduction of a water rights trading scheme in the Segre Basin and the contribution of reused
irrigation water. M. Blanco y M. Viladrich-Grauhttps://doi.org/10.12706/itea.2014.024 374 Technical and economic analysis of different olive production systems in semiarid regions of the Ebro
Valley (Spain) A. Arbonés, M. Pascual y J. Rufathttps://doi.org/10.12706/itea.2014.025 400
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