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Issue 99V-2 2003
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Plant Production
Influence of the corm size and the density of plantation in the yield and the quality of the production of cormos of Crocus sativus L.
J.A. de Juan, A. Moya, S. López, O. Botella, H. López, R. Muñoz

 169
Aroma compounds and quality of 'Fuji' apples during tree­-maturation and posterior cold-storage
G. Echeverría, M.L. López, J. Graell

 181
Influence of the emendation of calcium and magnesium in the yield and quality of the mountain natural meadow with acid soils
J.R. Gispert Folch

 196
Characterization of almond varieties (Prunus amigdalus Batsch) through polimorpic isozyme
H.A. Altube, R.S. Rivata, M.G. Ontivero-Urquiza, R.J. Taborda

 208
Simazine root absorption in four olive varieties
D. Gómez de Barreda, M. Gamón, A. del Busto, A. lñiguez, A. Ten, J.M. Valdés, A. Saez, J. García, L. Sánchez, I. Peris, J.G. de la Cuadra

 214

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